Description
The JB Prince P110 ACM Chocolate Temperer Counter Top is a precision-engineered appliance designed for professional chocolatiers and pastry chefs seeking consistent and reliable chocolate tempering. With dimensions of 14-1/4″W x 12-1/2″H, this compact unit easily fits on any countertop, maximizing efficiency without sacrificing valuable kitchen space. The temperer features a thermostat-controlled mechanism, ensuring precise temperature maintenance vital for achieving the ideal chocolate consistency. It boasts a 6-pound capacity, making it suitable for small to medium-scale production needs. The appliance is equipped with a removable 5-quart stainless steel bowl, allowing for easy cleaning and quick chocolate changes, while a plastic scraper is included to facilitate smooth operation. The integrated cooling fan provides additional control over the tempering process, enhancing the quality and sheen of finished chocolate products. Operating at 110 volts with a single-phase power supply, the JB Prince P110 guarantees compatibility with standard electrical setups. Crafted from durable stainless steel, this chocolate temperer is built to withstand the demands of a busy kitchen environment. Its thoughtful design and robust functionality make it an indispensable tool in the confectionery industry, catering to various market segments from artisanal chocolatiers to large-scale dessert manufacturers.
Reviews
There are no reviews yet.