Franklin Machine Products 137-1277 Meat Tenderizer 6-1/4L (3) Rows Of (16) Blades

Description

The Franklin Machine Products 137-1277 Meat Tenderizer is a precision culinary tool engineered to elevate the texture of meats with its robust design and functionality. Measuring 6-1/4 inches in length, this tenderizer is equipped with three rows of 16 sharp blades, making it a highly efficient instrument for breaking down muscle fibers and enhancing meat tenderness. The product features a user-friendly grip handle, ensuring comfort and control during use, while its stainless steel construction guarantees durability and resistance to corrosion. Additionally, the tenderizer is dishwasher safe, simplifying the cleaning process and maintaining hygiene in busy kitchen settings. Certified by ETL, the Franklin Machine Products 137-1277 Meat Tenderizer meets rigorous quality and safety standards, making it suitable for use in professional kitchens, butcher shops, and food service operations where consistent meat quality is paramount. This tool’s effective design and high-grade materials render it a valuable asset for chefs and culinary professionals seeking to optimize the texture and presentation of their meat dishes. Whether in a commercial kitchen or a high-volume food processing environment, this meat tenderizer delivers precision and reliability, underscoring its essential role in the meat preparation process.