Description
The Eagle 359111 Director’s Choice Dish Dispenser is a drop-in, unheated, and unshielded unit specifically designed for accommodating plates with diameters ranging from 8-1/4″ to 9-1/8″. This versatile dish dispenser is engineered with a stainless steel and aluminum construction, ensuring durability and longevity, particularly suitable for high-demand environments such as restaurants, hotels, and catering services. It features a thermostatic control that operates within a temperature range of 100F to 180F (38C to 82C), allowing for precise adjustments based on specific requirements. The inclusion of a stabilizing mechanism and non-marking guideposts ensures stable and secure plate dispensing while maintaining the condition of the dishware. A cutout of 11-9/16″ diameter is required for installation, making it an ideal fit for existing setups needing efficient plate-dispensing solutions. Both UL and NSF certifications highlight its compliance with safety and sanitation standards, emphasizing its reliability in professional kitchen settings. The Eagle 359111 Director’s Choice Dish Dispenser is a practical and durable solution for establishments seeking an effective way to manage the dispensing of various plate sizes without compromising on quality or performance.
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