Description
The Bon Chef 5255 Casserole/Steamtable Dish is a versatile and durable kitchen essential, boasting a 2-1/2 qt. (80 oz.) capacity suitable for a variety of culinary applications. With dimensions of 13″ x 12-1/4″ x 2-5/8″, this dish is crafted from high-quality stainless steel, ensuring long-lasting performance and resistance to corrosion. The dish features a plain rim design and a vapor lock shoulder, providing secure handling and efficient heat retention for optimal cooking results. This product has earned both NSF and UL certifications, highlighting its compliance with health, safety, and quality standards in professional kitchen environments. Ideal for use in restaurants, catering services, and hospitality settings, the Bon Chef 5255 Casserole/Steamtable Dish is engineered to meet the demands of both high-volume food preparation and elegant food presentation. Its robust construction and practical design make it an invaluable addition to any commercial kitchen, appealing to chefs and food service professionals who prioritize reliability and functionality in their cookware. Whether used for baking, serving, or maintaining food temperatures on a steam table, this dish provides unmatched versatility and performance in the foodservice industry.
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