Arcobaleno Pasta Equipment AEX130 & AEX130M#280 Extruder Die 2.3mm Acini De Pene

Description

The Arcobaleno Pasta Equipment AEX130 & AEX130M#280 Extruder Die – 2.3mm Acini De Pene is a specialized component designed for precise pasta extrusion, catering to the diverse needs of commercial kitchens and artisanal pasta makers. This extruder die, compatible with the AEX130 and AEX130M#280 models, is engineered to produce Acini de Pene pasta with a consistent diameter of 2.3mm, ensuring uniformity in pasta production. The precision-crafted die enhances the efficiency of pasta-making processes, making it an invaluable asset for businesses aiming to deliver high-quality pasta products. The technical specifications highlight the product’s robustness and suitability for high-volume operations, where consistency and quality are paramount. The Arcobaleno brand is renowned for manufacturing reliable pasta equipment, and this extruder die upholds that reputation, making it a preferred choice among professional chefs and large-scale pasta producers. Its integration into existing systems is seamless, allowing for enhanced productivity without the need for extensive modifications. This product’s unique value proposition lies in its ability to meet the exacting standards of different market segments, from small family-run operations to expansive culinary enterprises, emphasizing the versatility and precision it brings to the pasta production landscape.