Arcobaleno Pasta Equipment AEX130 & AEX130M#195 Extruder Die 24.5mm Gnocchi Sardi

Description

The Arcobaleno Pasta Equipment AEX130 & AEX130M#195 – Extruder Die 24.5mm Gnocchi Sardi is a specialized tool designed for the production of authentic Gnocchi Sardi, a traditional Sardinian pasta. This extruder die measures 24.5mm and is meticulously crafted to fit the Arcobaleno AEX130 and AEX130M series pasta machines. Its precise engineering ensures consistent pasta shapes, enhancing the versatility and efficiency of pasta production for both artisanal and commercial operations. The die’s compatibility with these specific models underscores its specialized nature, providing users with a reliable solution tailored to their pasta-making needs. This makes it an indispensable asset for professional chefs, culinary schools, and pasta manufacturers aiming for high-quality and uniform pasta products. The Arcobaleno Pasta Equipment’s emphasis on precision and quality aligns with industry standards, making this extruder die a valuable component for those who prioritize traditional craftsmanship in their pasta production processes.